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Judges & Stewards

Brewers, cidermakers, meadmakers and sake makers plus brewing, cider, mead and sake industry professionals from the production, distribution and on- and off-premise tiers are welcome as judges.

Steward volunteers are welcome.

Judging takes place November 11, 2017 2 p.m. Brewport, 225 South Frontage Road, Bridgeport, Conn.

Pizzas and salads from Brewport will be served after the judging, which will finish at approximately 6 or 7 p.m.

A block of rooms at reduced rates will be available at a local hotel, and that hotel has a shuttle service to and from Brewport.

Don’t forget to also enter your beers, ciders, meads and sakes. Judges are never seated on panels in which they've entered the same style of beer, cider, mead or sake.

If you'd like to judge or steward, please contact Gregg Glaser: gregg@gibcc.com